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tuesday truths...(the culinary edition)

February 6, 2018 Arlene Giddings

i have no photos of the roasted broccoli so please accept this rare photo of my polka dot shoes instead.  :)

► I ate roasted broccoli for the first time tonight and IT WAS SO GOOD.
How did I not know about this?  I tossed it with some olive oil, lemon juice,
smattering of salt and pepper and a heaping (yes, heaping...I can't help it)
spoonful of garlic.  And, even though I suspect I cooked just a tiny bit too long,
it was still SO GOOD.

►  I am not sure that I will ever remember how to spell broccoli. 
I get so confused on how many c's and how many l's.  Sigh.

► If you know me at all...you will know that I tend to order chicken fingers
when I go out to eat.  I love chicken fingers.  Or a chicken burger.  Fries.  No vegetables...
unless the vegetables are corn...I like corn.  Never any sauce for my chicken fingers.  Just salt please. 

I tried sweet and sour sauce tonight though...and I liked it.

My taste buds must be growing up!

►  In the past month, I have eaten pretty much a full family size box of chicken fingers
BY MYSELF.  Mostly with 5 minute fries.  Always with a can of diet coke.  That's healthy, right?  I mean, sometimes there's corn.

► OH!  & totally not related to food....but AJ  Finn liked my tweet about his book!  :)

In 2018, embrace2018, she's so weird, tuesday truths Tags tuesday truth, polka dot shoes, broccolibrocollihowdoyouspellit!, mature taste buds, pei blogger
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